Mayonnaise??? What the actual F? I’ve never heard of that ?
No vote, but I use a "george forman", cheese and bread.
I do the same!
@BillF Men!
Just enough butter to toast the bread. If I'm feeling brave or adventurous I will add some ham in there. Mostly just cheese.
Grilled ham and cheese. One of my faves!
I don't eat dairy (to avoid cancer). Vegan cheese doesn't melt properly unfortunately.
Makes pizza difficult as well. ?
Cheese has to be grated & I normally have 2/3 varieties depending on what I want & have in fridge. I'm more likely than not to add diced onion too.
Homemade, whole wheat bread with Tillamook sharp cheddar cheese. Unsalted butter.
Sometime I add sliced tomatoes or pesto.
Butter on the outside; strong English cheddar on the inside. Cook it in the oven on a high heat. sometimes ham or tomato inside; sometimes grated parmesan over the top.
Take two pieces of hearty bread. Smear both sides of each with butter. Place cheese of choice between (usually a sharp cheddar). Place in pan on stovetop. Heat until crusty. Flip and heat other side until crusty. Remove from heat. Cut into quarters. Serve with warm tomato soup.