1 3

Tofu steaks with mushroom and onions and last nights stirfry as a side... you can’t see the tofu on the dish as it is smothered in mushrooms... it was good but I am still tweeking the recipe. The tofu will be better if a marinate and grill it... next time☯️

By ArdentAtheist8
Actions Follow Post Like
You must be a member of this group before commenting. Join Group

Post a comment Add Source Add Photo

Enjoy being online again!

Welcome to the community of good people who base their values on evidence and appreciate civil discourse - the social network you will enjoy.

Create your free account

1 comment

Feel free to reply to any comment by clicking the "Reply" button.


I have to be careful with Tofu. Too much soy and I start having hot flashes, and usually about 2:00 am. Other that that, it all looks yummy! I love your creativity!

HippieChick58 Level 9 Sep 10, 2018

Thanks... maybe you can do a version with polenta?

@ArdentAtheist I had not considered that. hmmmm,

@HippieChick58 I think with the polenta I would spice it more Mediterranean then Asian and some tomatoes. It was just a thought but I think I’ll try it myself.