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Felt like an extravagant treat for supper....baking popovers right now! Just a few eggs, a bit of milk & flour, and of course real butter to top after baking!

AnneWimsey 9 Mar 27
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5 comments

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2

What a lovely little extravagance!

1

Sounds delicious

2

Mmmmm popovers..

4

I went to one of the many open-for-takeout-only restaurants in my neighborhood, and brought home a fish fry. It's a local thing. Because it's close, I got it home hot and enjoyed the hell out of it.

1

Sounds great!

All gone!....... they are only good warm & do not reheat

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