I like Blue Diamond almond milk, the original, but I don't drink it straight, just as I never used to drink regular cow's milk straight. I just use it in cereal and baking. Try 'em all, and see what you like. There is banana milk now, peanut milk, cashew milk, rice milk, hemp milk....you'll find one that works for you.

I usually drink Blue Diamond unsweetened vanilla almond milk. To me it tastes the best.

I make ice coffee mixed more than half with almond/ coconut/ soy milk - full glass of ice cubes - tastes excellent. Never thought of adding vanilla extract ( pure and natural kind ) but it sounds like a good idea.

Not good enough , go vegan, no animal products, read Dr Neal Barnard M D / of the NIH /. Cheese, Breaking the Addiction, learn about the process of making it , twice the triple salt, addictive casin, female cow hormones meant for her baby cow - not a human - read dr Mike Geiger & Dr Joel Fuhrman. My husband reversed diabetes, lost 27 pounds eating all day long, just going vegan. And in a month - no medication at all. Read, study, learn.

coconut for cooking and porrige havent found a good one yet for coffee so whisky

I’m a vegetarian who just doesn’t like many milk products. Daiya cheese is really good and my vegetarian teen uses unsweetened almond milk in her coffee.

Why not both, or mix them?

Coconut

You can make any of those milks taste like whatever flavor you prefer if you add a bit of extract to them. Vanilla, Hazelnut, Almond, etc. I like cashew milk and almond milk. I add 1 part almonds and 2 to 3 parts water in the Vitamix and you have super simple nut "milk" (you'll have to use a strainer if you have don't have a Bendtec or Vitamix. Again, add some extract and it can be whatever you want, peppermint is nice too for the upcoming colder season.