This may be a bit basic for most people here, but it is rare to hear sound good advice about the basics, (some a little questionable as always ) and if anyone is starting out this could save you a lot of pain.
Objection! I have a 1'x3' planter for growing salad lettuce. I purchased 2 6-paks and planted into organic soil mix in the planter, forming a nice quick-growing blanket of leaf lettuce. I snip 1/2 the lot at a time, refrigerate in a ziplock bag, gives me about 3 dinner salads. Then the next 1/2 has fully regrown, ready to snip, a wonderful system for not buying salad greens all summer!
Like I say, some questionable. Experienced gardeners can often get away with things that a beginer would strugle with, but you have to play safe until you really know your onions, as it were.
Watching the video, I saw his basic point as seeds being the far more economical and less risky way to go for most annual food crops. You still would have spent less and reaped more farom seeds. If the convenience was worth it to you, then great.
Posted by FrostyJim...I have enough room for a few good people.
Posted by glennlabMy heavenly Blue Morning Glories have finally gotten their color.
Posted by glennlabMy heavenly Blue Morning Glories have finally gotten their color.
Posted by FernappleIts that season again, blue sky and golden leaves, nature is the greatest designer, a Ginkgo in my garden. Also posted in photography.
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by FrostyJimMaking my last batch of 2024 oven roasted tomato sauce on Oct. 10 ready to start filling jars.
Posted by FrostyJimMaking my last batch of 2024 oven roasted tomato sauce on Oct. 10 ready to start filling jars.
Posted by FrostyJimMaking my last batch of 2024 oven roasted tomato sauce on Oct. 10 ready to start filling jars.
Posted by FrostyJimI needed to preserve my bell peppers so I made Indian chutney last night.
Posted by FrostyJimI needed to preserve my bell peppers so I made Indian chutney last night.
Posted by FrostyJimMoose family munchin' on my Raspberries right now at about 8:30 on Tuesday night!
Posted by FrostyJim3 giants total over 3 lbs! Bush Early Girl hybrid grown in my Wasilla Alaska zone 4b greenhouse...
Posted by FrostyJim.