Living on a farm i ate squirrel ; the thing is
it still had "buck shot" pellets in it. We need to understand where food comes from- i try to eat vegetarian to benefit humanity and the future of the PLANET.
I ate sea weed- because my sister in law was Japanese,,, and enjoyed it. Other sources of food give us a chance to expand our HORIZONS. We never know what we would like
unless we try it,,,,after all how do you know your favorite ice cream ect.? Childhood is a critical time to explore foods , so we are NOT handicapped by commercial foods and advertisements.
Thanks

I used to raise meat rabbits, more hassle than it was worth. My wife loved it because she didn't have to do any of the work except feeding once in awhile.

Good lesson for the kid. Most kids have no idea where their food comes from especially meat. I once went out with my brothers family to a restaurant that served 'wild' meats. My brother showed his young daughter the menu and said, look Thumper and Bambi are on the list. She got so upset she knocked over his beer in his lap (his wife told him he deserved this but he thought it was funny). Hmm, winder if his daughter still remembers this.

Hossenfeffer is much tastier than a barbequed rabbit.

I grew up eating those.