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LINK The 5 Most Unique Cicada Recipes

After collecting them I put them in the freezer for a kindly death. I remove the wings & the legs. Egg batter, roll in a carbohydrate, deep fry as mushrooms or onion rings. Nutty flavor with a nice crunch. One can use a dip if preferred. Salsa, BBQ, Tartar, mustard & Worcester with a dab of horseradish.......your own.

Mooolah 8

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