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What is something you ate growing up that you never ate again once you became an adult?

For me it is hog maws, chitterlings and pig feet. In our household you had to eat what your parents cooked or you didn't eat. I haven't had any of those things since moving out of my parents home.

Shelton 8 Sep 7
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90 comments (76 - 90)

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0

Mashed potatoes.. I have 7 siblings.. We ate a lot of mp.. So. I've avoided since ...

1

Rocky mountain oysters, I was tricked into eating them, never again!

Let me guess.....was alcohol involved?

@LucyLoohoo How did you know? Lol

@mikebeed Ohhhhh...just a wild guess!

2

Liver

3

Liver

0

Cabbage rolls.

3

Sauer Kraut. I've always hated, but it was tradition. Well, not any longer.

JimG Level 8 Sep 7, 2018
0

Brussels sprouts. The one thing my mother didn’t make us eat. Yuck!

I learned to love brussel sprouts. My daughter halves them and fries them with bacon. Maybe it’s the bacon.... lol

1

Goulash, Hormel canned corned beef hash, canned salmon or tuna, fried liver.

Zster Level 8 Sep 7, 2018
0

Fish, liver, and Brussels Sprouts. Yuck!

Betty Level 8 Sep 7, 2018
3

Cow tongue. Fried squid.

Later on in adulthood: meats, dairy, eggs, anything from animals.

@Shelton I didn’t hate it then but now the thought makes me ill. My mom also forced me to eat/drink things with dairy milk though I’m lactose intolerant. She also made me eat tomato soup (as a kid I called it red soup and I really hated it) though I’m allergic to tomatoes.

1

Liver and cube steak

1

Stuffed beef heart! We were poor...organ meats (heart, liver and (shiver here) tongue) were on the table at least once a week.

@Gooniesnvrdie PUKE....(she says, delicately)

2

Lamb and cow brains . Yep . ?

@Shelton leg yes . Brains no ! ?

4

Liver.

3

Braunschwieger.

Add that to my list, too. Blech!

@Zster i actually kind of liked it until I found out what it was, lol

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