I am excited at finding a community garden in the part of Florida to which we just moved. It is associated with a county library, which makes it a doubly wonderful thing, as reading is one of my other passions.
Not only am I new to this site, but also to Florida, for the most part. Yesterday, we went to a local nursery, and bought a comonly seen bromeliad, a salvia, a confetti lantana, and the plant pictured (I hope), whose name I do not recall. I'd not seen its like before, as it does not either live, or thrive, in NJ, where we used to live.
Does anyone have a suggestion? Its name,I believe, begins with Oxa, or Oxo.
Welcome to Agnostic, and welcome to Florida. If you're ever over on the east coast, near Ft. Pierce, you might want to drop in to see the biggest collection of Bonsai miniature trees east of the Mississippi. I'm a volunteer there.
Love Bonsai. Looked forward to the shows when I lived in San Francisco.
Posted by FrostyJim...I have enough room for a few good people.
Posted by glennlabMy heavenly Blue Morning Glories have finally gotten their color.
Posted by glennlabMy heavenly Blue Morning Glories have finally gotten their color.
Posted by FernappleIts that season again, blue sky and golden leaves, nature is the greatest designer, a Ginkgo in my garden. Also posted in photography.
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by FrostyJimMaking my last batch of 2024 oven roasted tomato sauce on Oct. 10 ready to start filling jars.
Posted by FrostyJimMaking my last batch of 2024 oven roasted tomato sauce on Oct. 10 ready to start filling jars.
Posted by FrostyJimMaking my last batch of 2024 oven roasted tomato sauce on Oct. 10 ready to start filling jars.
Posted by FrostyJimI needed to preserve my bell peppers so I made Indian chutney last night.
Posted by FrostyJimI needed to preserve my bell peppers so I made Indian chutney last night.
Posted by FrostyJimMoose family munchin' on my Raspberries right now at about 8:30 on Tuesday night!
Posted by FrostyJim3 giants total over 3 lbs! Bush Early Girl hybrid grown in my Wasilla Alaska zone 4b greenhouse...
Posted by FrostyJim.