I encourage quite a lot of wildflowers in the garden. This is a favourite, even though some people think of it as a weed. Orange Hawk Weed, or Fox And Cubs, Hieracium brunneocroceum. It gives me no trouble and looks great at about a foot high. The other Hawkweed is the Yellow Hawkweed H.maculatum with spotted leaves, bit more of a pest but not out of the way.
The foliage has got some nice variegation too and flower is pretty darned fancy for a native. I do appreciate plants that come back reliably, though all the ones I have were originally planted by me. I've got a couple of stipa grasses that want more ground than I'll give them and some nice annuals too, including our native poppy - though I probably planted the first of them. When I have time it might be interesting to see if I can find photos of some of my generous regulars.
What is that in the last pic? Edible greens?
No its the foliage of the second flower, it has a motled staining on the leaves.
Posted by FrostyJim...I have enough room for a few good people.
Posted by glennlabMy heavenly Blue Morning Glories have finally gotten their color.
Posted by glennlabMy heavenly Blue Morning Glories have finally gotten their color.
Posted by FernappleIts that season again, blue sky and golden leaves, nature is the greatest designer, a Ginkgo in my garden. Also posted in photography.
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by Diaco Black Sapote - The chocolate pudding tropical fruit! (2 videos) [youtube.com] [youtube.com]
Posted by FrostyJimMaking my last batch of 2024 oven roasted tomato sauce on Oct. 10 ready to start filling jars.
Posted by FrostyJimMaking my last batch of 2024 oven roasted tomato sauce on Oct. 10 ready to start filling jars.
Posted by FrostyJimMaking my last batch of 2024 oven roasted tomato sauce on Oct. 10 ready to start filling jars.
Posted by FrostyJimI needed to preserve my bell peppers so I made Indian chutney last night.
Posted by FrostyJimI needed to preserve my bell peppers so I made Indian chutney last night.
Posted by FrostyJimMoose family munchin' on my Raspberries right now at about 8:30 on Tuesday night!
Posted by FrostyJim3 giants total over 3 lbs! Bush Early Girl hybrid grown in my Wasilla Alaska zone 4b greenhouse...
Posted by FrostyJim.