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Favorite Desserts

What is your favorite dessert when you were young and what is it now as an adult? Mine as a child was vanilla ice cream. As an adult it is Blueberry cheese cake.

#Cake
onlyif 8 July 6
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42 comments

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0

Level 5

Banana Pudding and Peach Cobbler. Loved it then, love it now.

1

Level 7

ice cream ---> tiramisu

1

Level 7

chocolate ice cream/mint chip ice

0

Level 8

A puff pastry that is shaped like a horn and filled with white sugary filling. It has always been my favorite. Second is coconut cream pie and third is a whoopie pie

0

Level 8

The Senora Desert, near Hermosillo, Mexico.

But if you mean dessert, I love ice cream cones..pistachio chocolate with chocolate chips.

0

Level 8

I'm on a diet at the moment, so desserts are off the menu.

@JustKip

Ha ha!

0

Level 8

Child: strawberry icecream
Adult: Cheese cake

0

Level 2

Dark chocklat block chunks

0

Level 9

Chocolate cake, then and now.

0

Level 8

As a child lemon meringue pie, as an adult, steamy date pudding with caramel sauce made for me as a reward by one of my young friends every time I help her move house.

0

Level 3

Vanilla ice cream was okay by me then.

0

Level 7

As a child: Ice cream
Now: Cupcakes

0

Level 7

Key lime pie.

0

Level 7

Then, anything.
Now, everything.

Oh yes, I was raised having 5 deserts/sweets every day - a good Danish family - and liked everything. Now, with super human restraint, its occasionally B&R pralines & creme, peanut M&Ms or warm fruit cobbler with vanilla ice creme. Wouldn't refuse most others either.
0

Level 8

As a kid...knickerbockerglory

Now...Sherry Trifle

0

Level 8

Oh this is a hard question...
Brandied fruit or mexican pralines, both of which my grandmother would make. We learned to make the pralines together.

As an adult, real thick classic New York Cheesecake.

1

Level 7

My mom used to make homemade butterscotch pie. It was to die for.

0

Level 9

My grandmother my dad's mom Would bake a blueberry pie for me on the rare occasion I had gotten to visit with my grandparents there is no comparison I have ever found to that treat. I have taught my self to bake as well as cook. On occasion, I will make a cheesecake. I use Fanny Farmers cheesecake recipe I alter it a tad when making the graham cracker crust I add 1/4 cup of sugar. In the cake itself, I add about 3 tablespoons of triple sec.

1

Level 8

I like fresh fruit.

0

Level 7

Before: ice cream

Now: Bread pudding, followed closely by pineapple upside-down cake and banana cream pie.

0

Level 8

Hedgehog Slice and Pavlova with lots of fresh cream and strawberries.

2

Level 7

The Sahara and the Gobi. Also kind of partial to the Great Basin.

Wait. What?

Oh, sorry. Chocolate cake.

😉

Ozman Level 7 July 6, 2018
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0

Level 7

Leftovers, pickled vegetables

0

Level 6

Apple pie

0

Level 7

Dark chocolate, in almost any form.

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