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What is your favorite breakfast cereal?

Spag84 6 Aug 12

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Roman Meal

I like to cook the cereal, then pour it into a shallow baking pan. Refrigerate, then cut into nice rectangles. Fry the rectangles in butter until crisp on both sides. Serve with apricot, raspberry, or strawberry preserves. I also like making homemade strawberry, raspberry, or boysenberry syrups for my fried cereal.

I do the same with corn meal and Cream of Wheat, but I prefer the Roman Meal.


Find me a box of Count Chocula and I'll love you forever. I actually had Cocoa Pebbles for dinner last night. That's right... I'm a six year old child. πŸ˜‰

Woman after my own heart.


Peanut Butter Capitan Crunch

There it is!

Cap'n Crunch is basically tiny mouth razors. I don't see how people do it.

@maturin1919 you gotta let them soak foe a couple minutes.

@maturin1919 maybe I like tiny mouth razors.

@Minta79 Call me <3


Cheerios, dry. The standard one, no extra flavoring. One cup, maybe with some black coffee.
I picked this habit up at flight school. Great preventative for air sickness while still giving the body something to digest that's actually good for you.

Love plain Cheerios and black coffee. I don’t fly often but I’ll have to remember this. ?


It's hard to say no to the big chocolate-chip cookie taste of Cookie Crisp. Chocalatey tasting Cookie Crisp is part of a good breakfast that's got everyone howling "CooOOKIE CRISP". The one with the big chocolate-chip cookie taste.


I don't have one but my favorite dinner cereal is frosted flakes?


Fruity Pebbles.



Life: both original and Cinnamon


Bobs's Red Mill Oat Bran. I mix it (cooked) with coconut manna (butter), apple fiber and sometimes I put a drizzle of molasses over the top with a small scoop of sour cream. Delicious ??

I like Bob's Red Mill Oat bran too. I just sugar it up with brown sugar, use a couple of pats of butter, a little salt on the top, and a little ramekin of blueberries.

@zeuser mmmm that sounds delicious too. Always open to new idea's so I will give it a try although I don't keep sugar at all, so will have to stick to molasses or similar I guess. πŸ˜€

@patchoullijulie Brown sugar is just sugar with some molasses mixed in, so you should get the full effect.

@zeuser Right...I just don't have sugar in my place. I don't use it at all.


I'm a bit of a granola fan, sprinkled on top of Greek/natural yoghurt on top of fresh fruit. But if pushed would go with corn flakes or weetabix (which may not translate lol)

I also do yogurt, fruit and granola. I love Weetabix but I try to stay clear of wheat products so if I have it, it is as a treat.......I eat it dry with slathers of butter!!! πŸ˜€

@patchoullijulie When I was little I loved weetabix with butter and jam πŸ™‚

@ipdg77 oooooo I havn't tried it with jam on. Next time I indulge I will try. ?


Lucky Charms is my indulgent. I don't really like to eat cereal, so I wouldn't say I have a favorite... Maybe Frosted Mini Wheats.

Ok. Now we are getting somewhere. Real people!

@Hihi I was thinking same. ?

Bad news.


I always liked the sugar covered ones, doesn't matter what kind. I stopped eating them years ago I prefer my breakfast cheeseburger


Cinnamon Toast Crunch or Lucky Charms


Chocalate Cheerios


Old-fashioned rolled oats ( oatmeal)?


It's been a favorite ever since I was a kid.

Yes. Totally underrated.



Depending on what kind of oatmeal, I might have bad news for you.

@joeymf86 Scary!


Has anyone said "Meuslix with dried organic tofu bits, sprinkled with ground pine needles, and sweetened with natural tree sap" yet? I really love that. Yummy. ?

You're kidding, right?

@Spag84 I'm kidding. πŸ™‚

@LilAtheistLady I like your humor


When I give into my inner toddler Cookie Crisp
Otherwise Frosted Mini Wheats.
Always dry cereal. I love crunchy foods.


I alternate between Honey Nut Cheerios and Honey Bunches of Oats.


Special K with blueberries and 1% milk.


Not a high-brow-vegan-non-gmo-organic-free-range-gluten-free-grown-in-an-inner-city-coop-community-garden product but, I love Corn Pops for a sweet but not too sweet snack. πŸ˜€


I'm not a big fan of cereal. Every couple of years I buy a box of Lucky Charms.


i don't like commercial breakfast cereal. not cold cereal, anyway. well, unsweetened granola, but rarely. cream of rice or oatmeal or grits. usually i have regular food for breakfast!



Bran flakes with honey and sliced bananas


I make my own granola, using a recipe I picked up at the ashram on Paradise Island in The Bahamas. Just oats, seeds of your choice, shredded coconut, powdered milk, wheat germ, salt, canola oil, and maple syprup. mmmmmmmmmmmmmmmm, tasty.

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