For me it is hog maws, chitterlings and pig feet. In our household you had to eat what your parents cooked or you didn't eat. I haven't had any of those things since moving out of my parents home.
Liver, hominy, and lima beans. The liver and lima beans were not eaten again because they are hatefully horrible. My folk were mid westerners transplanted to California, where I was born, and I never saw hominy anywhere outside of my Mom's kitchen. I assume hominy was (is?) popular in the mid west...?
Boiled chicken with veggies.....aaggghhhhhhhh.....there is a reason for that. If you have the timem..... One of my dad brothers had a butcher shop. He had next door that would kill and prep to sell at the shop. This is prior masive industrial processing...what does that mean, you may ask? It means holding one at the time by the head and spin it a couple of times and you get a headless Next, pornography kicks in... that's right, you need a naked . To remove feathers painstakingly one at the time and takes forever, you submerge the dead in hot water first, that smooth things up to pull the feathers off but the freaking smell is so freaking burned in my brain that I cannot stand boiled chicken in any way.... (Sadly I don't have the emoticon throwing up green stuff)