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Vegan\Vegetarian World

Kind Food and a Kind World.

Kind Food and a Kind World.

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Most Liked Posts By Wildgreens (423) Posts by anyone

Shared from General & Hellos
Feb 9, 2019Feb 2019

Posted by DaphneDarling
It’s been one hell of a week. I’m treating myself and indulging in $40 worth of feelings to fuck my face with from a favorite restaurant. Why? Because as a good friend confirmed, I AM fucking worth it. Pictured is about 1/3 of it. So I get a ...
8 comments
Vegan\Vegetarian World
Sep 3, 2018Sep 2018

Posted by ArdentAtheist
‪As a vegan I have been fascinated by cauliflower buffalo wings so I did them up tonight... delicious, even found vegan ranch dressing:) it’s getting easier to be vegan all the time. ‬
9 comments
Shared from Silly, Random & Fun
Sep 12, 2018Sep 2018

Posted by misternatureboy
And they say cats are assholes.
3 comments
Vegan\Vegetarian World
Jun 5, 2018Jun 2018

Posted by graceylou
It’s getting pretty bad. A website I visited asked if I would accept cookies. I wanted to ask if they were vegan cookies. ?
3 comments
Vegan\Vegetarian World
Jun 3, 2018Jun 2018

Posted by Sheannutt
Some of you might enjoy this chart, I know it's true for me on these.
4 comments
Vegan\Vegetarian World
Sep 6, 2019Sep 2019

Posted by JackPedigo
Finally was successful in creating something vegan and GF. This summer my plumes ripened early and I needed to do something other than can (I have enough from previous years). I found a recipe for plum cake sans gluten, eggs and dairy and it worked ...
5 comments
Shared from Health & Happiness
Sep 20, 2018Sep 2018

Posted by misternatureboy
When people think about traveling to the past, they worry about radically changing the future by doing something small. Why is it, then, that hardly anyone in the present thinks they can change the future by doing something small? - Anonymous
10 comments
Vegan\Vegetarian World
Jul 31, 2018Jul 2018

Posted by travelerx2
My company made this tempeh! We just bought a vegan "dairy" and are having a blast getting it going again. The community on The Farm in TN has been making tofu and other plant based stuff since 1973. We're pretty proud to keep it going.
9 comments
Vegan\Vegetarian World
May 25, 2018May 2018

Posted by Sheannutt
This is a great chart to print and keep.
7 comments
Vegan\Vegetarian World
May 13, 2018May 2018

Posted by SkotlandSkye
I might have posted this already....but it's a great reminder....
5 comments
Vegan\Vegetarian World
Apr 29, 2018Apr 2018

Posted by AuntieMame
I switched to being a vegan about a year ago for health reasons. I eat a whole-foods, plant-based diet. I have always loved veggies, and I was deeply committed and motivated, so it wasn't a hard transition for me. I did want to give advice to someone...
6 comments
Vegan\Vegetarian World
Dec 16, 2019Dec 2019

Posted by Ramone
Love me some broccoli
5 comments
Vegan\Vegetarian World
Feb 7, 2019Feb 2019

Posted by ArdentAtheist
If you take some preserved radishes, cut them in strips and put them on top of a salad it’s pretty damn good! This has been a vegan public service announcement :-)
2 comments
Vegan\Vegetarian World
Mar 10, 2019Mar 2019

Posted by Nightshade1313
It has been almost 2 months since my daughter and I have been eating vegetarian. A few pics of our fav... tacos with fried cauliflower/cumin batter! They were awesome! Also baked won tons with spicy chili potatoes and salsa. French fries with ...
8 comments
Vegan\Vegetarian World
May 19, 2019May 2019

Posted by Cutiebeauty
Well... I cooked the tofu today... My first time using it... I marinated overnight in soy sauce and grated garlic... I extracted as much liquid as I could using paper towels... Fried it up really crispy... Turned out good but I think next time ...
4 comments
Vegan\Vegetarian World
Feb 2, 2019Feb 2019

Posted by graceylou
Do you experience it?
4 comments
Vegan\Vegetarian World
Nov 13, 2019Nov 2019

Posted by Rachel56
I’m curious about what you guys and gals to become vegetarian or vegan. I’ve been a vegetarian for 2 and half years and I love it and so much healthier now. I became a vegetarian because I’m super passionate protecting the environment and I ...
10 comments
Vegan\Vegetarian World
Mar 12, 2019Mar 2019

Posted by ArdentAtheist
Me and my 3 kids with what might be my best vegan stir fry ever! Two kind of mushrooms, tofu, carrots, peppers, garlic & onions with a hoisin sauce over jasmine rice ... Thomas and I went nuts with the hot pepper, that’s my boy:)
4 comments
Vegan\Vegetarian World
Aug 16, 2019Aug 2019

Posted by thinkwithme
Meat industry attempts to slaughter vegetarian food. They want to outlaw the use of certain words on vegetarian food labels, ban veggie "burger", veggie "hotdog" and soy"milk". The goal is to force veggie companies to relabel, lose money, and ...
7 comments
Vegan\Vegetarian World
Mar 2, 2019Mar 2019

Posted by Wollstonecraft
Made hearty, spicy 3 bean chili today. Used black, pinto, and kidney beans and lots of onion, garlic, peppers and spices. It's got a nice kick. ?
3 comments
Vegan\Vegetarian World
Feb 21, 2018Feb 2018

Posted by verifiabliss
A very simple and clear point!
5 comments
Vegan\Vegetarian World
Aug 31, 2018Aug 2018

Posted by Sheannutt
A great chart on a rich source of plant-based iron.
6 comments
Vegan\Vegetarian World
May 13, 2018May 2018

Posted by AuntieMame
One of the hardest things about becoming vegan for me was giving up fast food, not because I loved it, but because I loved the convenience. I'm very busy, and I work long hours sometimes, so it was hard to give up being able to grab something ...
4 comments
Vegan\Vegetarian World
May 24, 2018May 2018

Posted by SkotlandSkye
6% of Americans now identify as plant-based dieters...the tipping point is coming :-) Love and compassion --- and common sense for the environment -- will WIN in the end.
2 comments
Vegan\Vegetarian World
Jun 11, 2018Jun 2018

Posted by BeeHappy
Buy organic... ?
2 comments


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Photos 590 More

Posted by jjbelleAt the Demver airport. The Grilled Cheese option is the slightest of nods to the obligation to provide an option. The Caprese is a nod and a point.

Posted by jjbelleAt the Demver airport. The Grilled Cheese option is the slightest of nods to the obligation to provide an option. The Caprese is a nod and a point.

Posted by jjbelleAt the Demver airport. The Grilled Cheese option is the slightest of nods to the obligation to provide an option. The Caprese is a nod and a point.

Posted by devayogaMy vegetable garden

Posted by WildgreensBeing A Vegan

Posted by WildgreensBottled water 💦

Posted by WildgreensReal Medicine

Posted by JackPedigoA new company (seafood) in the plant based ‘meat’ options, which includes types of fish.

Posted by BDairWhy was there never a word about healthy diets and essential vitamins and nutrients? Liquor stores and 'big box' stores never closed. This was never about public health.

Posted by WildgreensMy new group is called covid cult. The information MSM doesn’t want you to know.

Posted by BDairBrilliant tip.

Posted by WildgreensFDA Safety Surveillance

Posted by WildgreensI knew this was going to happen.

Posted by WildgreensIf the pandemic is ONLY happening to the unvaccinated, then what are you worried about?

Posted by WildgreensIf the pandemic is ONLY happening to the unvaccinated, then what are you worried about?

Posted by WildgreensIf the pandemic is ONLY happening to the unvaccinated, then what are you worried about?
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